Julie is a naturopathic doctor who has worked for many years specialising in Bioresonance Therapy with an emphasis on food intolerances, a healthy digestive system and full health testing. Julie’s career started in healthcare in the late 1980’s with a little known therapy at the time called Neuro Linguistic programming, she continued her studies in Anatomy, Physiology & Pathology (function, structure and pathology of the human body), advanced training in sports physio and physical therapies, (physio at the Horsham Rugby club) then progressing onto complementary therapies such as Kinesiology and Nutrition and Diet, Bio Magnetic therapy, homeopathy and acupuncture
An experienced practitioner who has lectured at the University of Westminster, Association for Fibromyalgia and the Association for Systematic Kinesiology. She has been featured in Health Sections of Spirit & Destiny, Best Magazine, Body Language, BBC and author of ‘Slim Now with Fish’, a booklet sponsored by Nestle and what was known as The White Fish Authority in the 80’s. Julie has also lectured in Anatomy/Physiology and Pathology as well as Nutrition and Diet offering accredited diplomas in these subjects. The following subjects are offered as online courses only and certificates are presented on successful completion of these courses. If a student wishes to proceed to diploma level arrangements may be made.
Level 3 Diploma in Food Sensitivity Testing – click here for further details
Anatomy, Physiology and Pathology – on line course – click here for further information
Nutrition and Diet – on-line course – click here for further information
Bioresonance 2 day Practitioner Course – click here for further details